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Back in the 1970s, British physiologist and nutritionist Professor John Yudkin warned the world about the dangers of sugar in his book, Pure, White and Deadly. His work was dismissed and vilified by the food industry and scientists alike. And just look what’s happened since…
I’m delighted to hand over the reins for this blog to Debs Davies – a lady who has inspired me every [...]read more
Last month, I got a call from Dr Aseem Malhotra, consultant cardiologist and best-selling author of The Pioppi [...]read more