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Every year, it seems like there’s another bit of ‘essential’ kitchen equipment we need to invest in. If you’re anything like me, you feel really bad when your new ‘must-have’ is used once and then ends up abandoned in an overstuffed kitchen cupboard. So, I thought I’d share with you what I actually use – day in, day out – to make healthy, tasty food.
Hit play to find out what my top kitchen tools are (and look out for the anecdote I’ll share with you about my son’s run-in with our dehydrator).
Last month, I got a call from Dr Aseem Malhotra, consultant cardiologist and best-selling author of The Pioppi [...]read more